Recipe

Easy Creamy Egg Salad Recipe

	Linebb956 / All my dishes 2 years, 5 months ago We always made these for showers without the crusts for the gals... with crusts for game night.. I like it best on a croissants with lettuce and a thin slice of tomato... So good on a hot summer day! Enjoy! Prep:20m Cook:160m Servings:10	Linebb956
	easy fast

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Ingredients

2 8 ounce packages cream cheese softened

1/2 cup good mayonnaise

1 teaspoon dry mustard

1/2 teaspoon paprika

1/2 teaspoon salt

10 hard-boiled eggs, chopped

1 medium onion, chopped fine

1-2 stalks celery chopped fine

White pepper to taste.

Directions

Let cream cheese sit on counter to soften, not melt!

In a bowl, beat cream cheese, mayonnaise, mustard, paprika, salt and white pepper.

Stir in by hand celery, onions and eggs.

Serve on lettuce leaves, or on bread, or on croissants..

This makes about 5 1/2 cups

Enjoy!

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Comments

zena824 2 years, 5 months ago said:
I could use one of these right now....:-)

pudgy47 2 years, 5 months ago said:
Me two.

dixiegrits 2 years, 5 months ago said:
Wow, my daughter and I love cream cheese and we love egg salad. We've never had them together!!! Thanks!

betty_boop 1 year, 10 months ago said:
Hey Lady!! Hope you are fine....Love this recipe..
I do it the same way except for the cream cheese...tried it this is GREAT !! love it...
high 5.. Thanks...for the post........

jencathen 1 year, 6 months ago said:
This looks really good.