Recipe

Cajun Potato Soup Recipe

Add Step-by-Step Photos	Gagagrits / All my dishes 9 months, 3 weeks ago This is a hearty and rich potato soup with cream, spinach, and spicy andouille sausage. courtesy of allrecipes Prep:25m Cook:35m Servings:6	Gagagrits
	hearty

Does this look good? Yeah! / Nope

Fans

bluewatera

lacrenshaw

wynnebaer

juels

choclytcan

trigger

crabhappyc

krumkake

jimrug1

Ingredients

1 Tbs. Butter

1 Tbs olive oil

1/4 onion, diced

2 1/2 cloves garlic, minced

1 lb. andouille sausage, sliced into rounds

3 russet potatoes, peeled and cut into bite-sized pieces

1 1/2 cups of chicken broth

1 cup milk

3/4 cup and 2 Tbs heavy cream

1 tsp. Italian seasoning

1/2 bunch fresh spinach, chopped

2 Tbs. grated Parmesan cheese

Directions

Heat the butter and oil together in a large stock pot over medium heat.

Cook the onion and garlic in the butter and oil until the onions are translucent , about 5 minutes.

Add the sausage slices: cook and stir another 5 minutes.

Stir in the potatoes; cook and stir 15 minutes.

Pour in the chicken broth, milk, heavy cream, and Italian seasoning.

Bring to a simmer and cook 10 to 12 minutes until the potatoes are tender.

Mix in the spinach,remove from heat, top with Parmesan cheese and serve...

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Comments

lacrenshaw 9 months, 3 weeks ago said:
Deeeeeee-licious, ga! My thanks and my five.
Lorraine

trigger 9 months, 3 weeks ago said:
Oh my cajun and potato my favorites of all time and you have this luscious cream broth. I know it will smell so nice once you start cooking that andouille sausage.
Five forks and a great big smile:)

choclytcandy 9 months, 3 weeks ago said:
^5!

wynnebaer 9 months, 3 weeks ago said:
Oh yeah....On the list to make soon...Can I substitute chorizo for the andouille?

krumkake 9 months, 3 weeks ago said:
And we are under yet another winter snow storm warning again tonight...sounds like it will be soup weather for the next couple of days, and this sounds like the perfect tummy-warmer...I think I may even have some chicken andouille sausage in the freezer - oh, happy day!

bluewaterandsand 9 months, 3 weeks ago said:
I could eat potato soup everyday.This recipe is different from the ones that I have so it is a must try for me.Sounds wonderful!

juels 9 months, 2 weeks ago said:
Mmmmm....this soup sounds really good! Spinach, sausage and cream is a great combo!

jimrug1 9 months, 2 weeks ago said:
I should check in more often.. I missed this when you posted it.. I just subscribed to you so that wont happen again... ;-)~ Great recipe. I love the andoulle paired with potatoes.. I will be saving this to my "must try" recipe folder...

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