Recipe
Sauted Yellow Squash Recipe
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Hsfargis / All my dishes 2 years, 5 months ago
Another favorite southern dish.
Prep:5m Cook:25m Servings:6
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 Hsfargis |
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Fans
Ingredients
- A mess of medium summer squash (about 6), sliced
- 1 medium onion, sliced thinly or diced
- A hunk (about 1/4 cup) butter
- salt & pepper
Directions
- Melt butter in large skillet.
- Add onion and cook just till tender.
- Add yellow squash and continue cooking over medium heat, stirring until squash begins to soften.
- Cover and continue cooking over low heat until nice and tender (usually about 20-25 minutes).
- Add salt and pepper to taste.
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clbacon 2 years, 5 months ago said:
This is something fabulous that we eat all summer long. Thanks for the reminder...gotta go get some squash.....
stilldreamin 2 years, 5 months ago said:
Thanks so much!! I made this tonight!! I added a garlic clove with the onion before I put in the squash. It was a hit!!
lincolntoot 1 year, 5 months ago said:
Top this off with a sprinkle of parmesan cheese and top with a cheddar mix and heat just to melt!
My favorite!
sday5 1 year, 5 months ago said:
I have several yellow squash from the garden. I like to add mushrooms to this. When we use this for a main course, I even scramble eggs in this.
mrtnzangel8 1 year, 4 months ago said:
Squash has taken over my garden..LOL
This sounds like a good way to use them.