Recipe

Peanut Butter Easter Eggs Recipe


Peanut Butter Easter Eggs Recipe
You won't be able to eat just one of the peanut-buttery treats.

Pleclare

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Ingredients
  • 1/2c butter,softened
  • 21/3c confectioners sugar
  • 1c graham cracker crumbs
  • 1/2c creamy peanut butter
  • 1/2 tsp. vanilla
  • 11/2c dark chocolate chips
  • 2 Tbs. shortening
  • Pastel sprinkles

Directions
  1. In large bowl, cream butter;gradually add confectioners' sugar,cracker crumbs,peanut butter and vanilla. Shape into 16 eggs;place on waxed paper-lined baking sheets. Refrigerate for 30 mins or till firm.
  2. In microwave,melt chocolate chips ans shortening;stir till smooth. Dip eggs in chocolate;allow excess to drip off. Decorate with sprinkles;return eggs to waxed paper. Chill till set. Store in airtight container in refrigerator.

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Comments


My husband is going to love you for this recipe!!! He will probably eat all 16 at one sitting.....great recipe and not hard to make at all. Thanks and have a great day!


Nice, I will be making these this year for sure.


Can't eat just one? Could probably eat all of them...lol..nothing I like better than peanut butter and chocolate...great post, thanks much!
Deb


Wow, how yummy does that sound! My kids will definitely enjoy this one!


Oh just seeing the word Easter makes me want SPRING here even more. What a great recipe and so fun for the kids at Easter! Im definitely going to make these! Thanks for a great post and for a reminder that spring is just around the corner!!


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