Golden Baked Salmon
From sparow64 15 years ago
- 45 minutes to make
- Serves 4
Found this years ago in my Mom's Bed and Breakfast Inns cookbook (not the exact name). I have modified it somewhat. It's always a big hit.
Ingredients
- 1 lb salmon (or substitute any other fish) shopping list
- 1/3 cup mayonnaise shopping list
- 1/2 teaspoon salt shopping list
- 1 onion, sliced thin shopping list
- 1/2 cup Grated cheese ( your favorite) ** shopping list
- 1 tomato, sliced thin shopping list
- dash paprika or black pepper shopping list
- ** I like to use 1/2 block cream cheese, 1/2 t capers and 1/2 - 1 t. chives mixed with the mayo before spreading shopping list
How to make it
- Place fish in oven-proof baking dish.
- Sprinkle with salt.
- Spread with mayonnaise like you are frosting a cake.
- Best to create a seal to lock in moisture.
- Top with onion, tomato & cheese.
- Add paprika or pepper.
- Bake at 375 for 45 min.
- Add small amount of water to dish if necessary.
The Rating
Reviewed by 6 people-
This sounds very tasty! Will definitely try this, thanks for the post!
juels
in Clayton loved it
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I use the mayo, plus some seasonings, on baked fish, but just love the additional ingredients in this recipe. Thanks so much for sharing it...=)
Deb
debbie919
in Manahawkin loved it
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OK I made this last night. Great dish, reminds me of Russian cooking. They always bake fish topped with mayo and onions. This was so simple, too! I used cheddar cheese and did add some capers to the mayo like you suggested. Added a picture. Thanks ag...more
juels
in Clayton loved it
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