Caribbean Lime Coconut Buttermilk Pie
From minitindel 15 years ago
- 50 minutes to make
- Serves 8
a great tasting cariibean pie.......yum ......... courtesy of caribe cooking
Ingredients
- 1 1/2 -cups sugar shopping list
- 3/4- cup sweetened shredded coconut shopping list
- 1/2 -cup buttermilk shopping list
- 1/2 -cup unsweetened coconut milk shopping list
- 1- Tablespoon all purpose flour shopping list
- 2- large eggs shopping list
- 2- egg yolks shopping list
- 1/2- teaspoon pure vanilla shopping list
- Minced zest and juice of 1 lime shopping list
- Pinch of salt shopping list
- 9 inch pie crust ( store bought or make your own) shopping list
How to make it
- Preheat your oven to 350 degrees
- Whisk all ingredients together in a large bowl until well incorporated
- Pour into your pie shell and place on a baking/cookie sheet.
- BAKE until the fillings is just set, yet still a bit jiggly, about 40-50 minutes.
- Remove from the oven and cool to room temp on a rack.
- serves 6-8
The Rating
Reviewed by 6 people-
Looks great Tink! Have not been much into sweets but this hits the spot.
Mark
mark555
in Center Of The World Ma' Center Of The World loved it
-
Oh Tink this sounds remarkable, I was just watching Guy on FN. And there was a dinner that made Home made coconut cream pie, and I was thinking it's been a while since I made one. Now I have a new recipe to try THANKS .....:)
gagagrits
in Irmo loved it
-
Mmmmm...anytime you put de lime in da coconut and mix it all up its a winner! Think I'll try gf'ing this....mmmm, let me clarify that I'll be making this gluten-free style. (somehow when I read gf'ing it sounded x-rated)
crabhappychick
in Pittsburgh loved it
Reviews & Comments 6
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "