My Ultimate Snickerdoodles
From momofsixil 16 years ago
- 8 minutes to make
- Serves 36
A wonderful Snickerdoodle recipe that is easy and fun to make! Slightly crisp on the outside and chewy inside--a definite family favorite!
Ingredients
- 1/2 cup softened butter or margarine shopping list
- 1/2 cup solid vegetable shortening shopping list
- 1 1/2 cup granulated sugar shopping list
- 2 eggs shopping list
- 2 3/4 cup all-purpose flour shopping list
- 2 teaspoons cream of tartar shopping list
- 1 teaspoon baking soda shopping list
- 1/4 teaspoon salt shopping list
- Mix separately in small bowl : shopping list
- 2 teaspoons ground cinnamon shopping list
- 3/4 cup granulated sugar shopping list
How to make it
- Preheat oven to 375 degrees.
- In a large mixing bowl with an electric mixer, beat butter, shortening, granulated sugar, and eggs until light and fluffy.
- Mix in flour, cream of tartar, baking soda, and salt.
- Shape dough by rounded teaspoonfuls into balls.
- Roll balls of dough into cinnamon-sugar mixture in set-aside bowl.
- Place onto ungreased baking sheets.
- Flatten only slightly with palm of hand.
- Bake in preheated oven for 8-10 minutes or until set.
- Remove from oven and transfer onto cooling surface lined with paper towels or onto wire baking racks.
- Enjoy!
The Rating
Reviewed by 6 people-
My hubby has never met a snickerdoodle that he didn't adore, mom! Thanks and my ^5.
Lorraine
lacrenshaw
in Horsham loved it
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love the snickerdoodles they are a delightful cookie high5 thanks
momo_55grandma
in Mountianview loved it
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Mmm! Sounds like my kind my kind of cookie!! Thanks for sharing!! - Linda
lmgluvscats
in Sigourney loved it
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