Recipe

Jalapeno Popper Wontons Recipe

	Seafoodlover / All my dishes 8 months ago A little twist on the regular jalapeno poppers Prep:20m Cook:10m Servings:10	Seafoodlove
	easy fun

Does this look good? Yeah! / Nope

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Ingredients

* 1 (14 ounce) package small won ton wrappers

* 2 (8 ounce) packages cream cheese, softened

* 1/2 tsp salt

* 1 pound jalapenos diced or 1 jar diced

* 1 cup monterey jack cheese

* 1/2 tsp paprika

* 2 tsp garlic powder

* 1 quart oil for frying

Directions

1. Heat oil in a large heavy skillet or deep fryer to 360 degrees F (180 degrees C).

2. In a small bowl, mix together cream cheese, jalapenos, cheese, paprika, salt, and garlic powder

3. Place 1/2 to 1 teaspoon of the cream cheese mixture into the center of each wonton wrapper. Fold the won ton wrapper over the stuffing to make a triangle or a half moon, depending on the shape of the won ton wrappers you have purchased. Moisten the edges with a little water, and seal. Place prepared won tons under a slightly moist paper towel until ready for frying.

4. Add 3 or 4 wontons to the hot oil, and cook until golden brown, turning once. Set aside on paper towels to drain. Repeat until all wontons have been fried. Serve hot.

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