Recipe

Mother Hubbards Tex Mex Chicken Something Recipe


Mother Hubbards Tex Mex Chicken Something Recipe
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In the Our Daily Dinner group we are often teasing about our dinner tonight will be "chicken something", and I had to create something using what I had on hand because Mother Hubbard's cupboard was bare...so this is what I came up with! It was reall... More

Sparow64

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Ingredients
  • 6 boneless skinless chicken breasts
  • 1 t chili powder
  • Cumin across chicken
  • Taco seasoning lightly sprinkled across (I buy it in the shaker can)
  • Seasoned Salt
  • Garlic Pepper
  • Dash Cayenne Pepper
  • Lime wedge
  • 2 T margarine or butter
  • EVOO
  • 1 med white onion, chopped
  • 1 orange bell pepper, chopped (I usually have red...any color would work)
  • Chicken broth to deglaze
  • 1 tall can black beans
  • 1 can rotel tomatoes
  • 1 small can green chiles, drained
  • about 1 cup frozen corn (or 1 can)
  • 3-4 heaping T salsa
  • Tortilla Chips
  • Shredded Cheese
  • Sour Cream

Directions
  1. Rinse chicken, pat dry and season each side with all seasonings
  2. Drizzle EVOO across large non-stick skillet and add margarine
  3. When margarine is melted, add seasoned chicken
  4. Brown chicken on each side (3-5 minutes each), squeezing a lime wedge over each side while browning, and remove from skillet
  5. Deglaze pan with a little chicken broth, and add onions and peppers
  6. When onions and peppers are soft, add a little more broth (1/4 c or less), black beans, rotel, chiles, corn, and salsa.
  7. Stir together
  8. Place chicken breasts back in pan, cover, and simmer about 20-25 minutes
  9. Remove lid and simmer another 10-15 minutes, allowing liquid to reduce down
  10. Serve over crumbled tortilla chips and topped with cheese and sour cream
  11. *** Would also be good over rice ***

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Comments


Are you sure mother hubbard made this? Just kiddin:) Very creative name, I like it! Sound really good. Sour cream would be the perfect topper, maybe even some guacamole.


Wow this sounds great for mother hubbard lol
wonderful..........lots of flavors poing on here ..love it

tink


Sounds supeer. You are creative!


Why, you sly mother hubbard, you! There's a real possibility that I wouldn't have as much on hand as you did, sparow. Come to think of it, DO have sour cream! Thanks and a ^5.
Lorraine


Mmmmmmm, this sounds sooooooo good!


Very nice, lots of great flavors! 5!


Love this recipe, you are so creative, all the flavors going on here are wonderful.


Great tasty something chicken high5 thanks


I like this chicken something. Sounds like my kind of recipe. 5!


This chicken really is "something"!!! Very nicely done. Don't you love the "invention" part of making do with what you have? Thanks, this might pass the resident critic and keep him quiet very nicely.


You did an outstanding job on this. This is a must try. I writting down sour cream so I won't forget to buy some,lol.


Looks great, sounds good and I might have everything including the sour cream!


Everything you posted on the cooking group sounded great! I love the kind of recipes that you post! Great job!
Sometimes Old Mother Hubbard comes up with some pretty great stuff, huh?

Polly Motzko


Now how did I miss this? Sounds and LOOKS delicious, Lori! I might would chop my chicken up (just because that's the
way the "bad boy" likes it - LOL ;')


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