Caribbean Chili
From minitindel 15 years ago
- 15 minutes to make
- Serves 4
This tropical twist to an all time favorite just might wake up the chili lover in all of us...the ham sweetened with brown sugar and orange marmalade makes it delish!!!.......... and easy quick dish .......hope you enjoy it courtesy of pillsbury. Read more ........ See less
Ingredients
- 2- cups diced cooked ham shopping list
- 1- tablespoon brown sugar shopping list
- 1- teaspoon allspice shopping list
- 1/4- cup orange marmalade shopping list
- 2- tablespoons fresh lemon juice shopping list
- 2- ( 15 ounces) cans of black beans drained and rinsed shopping list
- 1-( 14.5 to 16) ounce can stewed tomatoes shopping list
- 1- ( 4.5 ounce) can chopped green chiles shopping list
- ************************************** shopping list
- topping shopping list
- 1 banana shopping list
- 1 - teaspoon fresh lemon juice shopping list
- 1- tablespoon cilantro --------fresh and chopped shopping list
How to make it
- In a large saucepan or dutch oven combine all chili ingredients.........
- cook over medium - high heat for 10- to 12 minutes or until chili is thoroughly heated through and the flavors are blended.......stirring occasionally....................
- slice banana into a small bowl add lemon juice toss to coat
- top each bowl of chili with banana slices and sprinkle cilantro on it
- serves 4
The Rating
Reviewed by 6 people-
Wowza, Yowza, this sounds amazing Tink. Great post and a very high 5,
chefmeow
in Garland loved it
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HI TINK!!!I LOVE THIS ONE!!!
BIG HIGH FIVE!!!!!
CAROL
leebear
in Brookpark loved it
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I just finished filling myself up with the last dish and can not eat anotehr bit and yet you have made me hungry again with this one. What are you up too? Laughing! Are you a good fairy or a naughty fairy?
quaziefly
in ALL POINTS loved it
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Reviews & Comments 7
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