Recipe

Parmesan Baby Bellas Recipe


Parmesan Baby Bellas Recipe
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This is a delicious, easy mushroom dish that can be used as an appetizer or a side dish. Try baking these in mini muffin tins!

Keni

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Ingredients
  • 2lbs baby bella mushrooms(white can be subbed)
  • 1 stick butter, melted
  • 2/3 cup fresh Parmesan cheese, finely grated
  • fresh ground black pepper

Directions
  1. Wipe mushrooms clean and place in large zipper bag or bowl.
  2. Add melted butter, pepper, and cheese.
  3. Toss to coat.
  4. Place mushrooms in mini muffin tins, sprayed with no stick spray
  5. Bake at 425 for about 15 minutes.

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Comments


Well this looks easy. Mr. Breezy doesn't like mushrooms so maybe just a small batch.


Sounds so easy and delicious! I love the picture, it's making my mouth water!


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