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Upstatevoyager / All my dishes 2 years, 5 months ago
This is the easiest way to cook a roast. Takes a bit of time, but so worth it!
Prep:10m Cook:60m Servings:8
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Upstatevoya |
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sazzano 1 year, 5 months ago said:
Rename the Roast as Steamship round is a misnomer.
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lesliegw 2 years, 2 months ago said:
I have been looking for this recipe for 20 years! My mother used to make roast this way and when I asked her for the recipe, she had absolutely no recollection of cooking a roast in this fashion. All I remember is that it came out perfectly each and every time! My mother thinks I fabricated the recipe in my feeble mind!
nanny 2 years, 1 month ago said:
I made this roast and it is fantastic and easy.
A must do again and again.Thanks
sazzano 1 year, 5 months ago said:
This looks like a great recipe; however I was doing a search on steamship round, the kind hotels use in buffets and for events. Recipes that feed 50 to 300. Yours did not help in that regard and should have it's name changed!
upstatevoyager 1 year, 5 months ago said:
I believe if you check more closely, "steam ship round" is used either for a 3 pound or larger roast up to one (or more) large enough to feed an entire wedding reception. Either way, this recipe works. To become obsessive over a name seems rather silly.
lincolntoot 1 year, 4 months ago said:
It's a keeper-thanks!
henrie 1 year, 2 months ago said:
Going to make this one tomorrow, my sister use to do something like this but I have never tried it. You have my 5, thanks for the great post.
cowguy 3 months, 2 weeks ago said:
Question - will this work for whole back legs? I'm doing 2 at the same time. I'm guessing the legs will weigh about 40 pounds each, but he is still walking around.
a1patti 2 months, 2 weeks ago said:
Sounds wonderful!!