Ingredients

How to make it

  • Preheat oven to 400° F.
  • Combine breadcrumbs and Old Bay Seasoning in large plastic bag.
  • Cut potatoes lengthwise into 8 wedges.
  • Roll pieces in canola oil.
  • Add a few potatoes to the bag and shake to coat.
  • Place potatoes skin side down on a baking sheet.
  • Bake until potatoes are tender, about 30 minutes (depends on thickness of potato wedges - if cut thin, reduce baking time).

Reviews & Comments 12

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    " It was excellent "
    maureenlaw ate it and said...
    Yes, these do sound wonderful!
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    " It was excellent "
    victoriaregina ate it and said...
    They were great so a big 5 and a thank you!
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  • lilliancooks 4 years ago
    These sound great!
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  • mel_yates 4 years ago
    Just finished trying these out and they are wonderful, it will definately be a new favorite in our home, Thanks :)
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  • mel_yates 4 years ago
    These look so easy, I can't wait to try them today!
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    " It was excellent "
    foodinnewengland ate it and said...
    I love Old Bay!! Sorry if i didn't leave forks on your recipes before, i had no clue.. LOL
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  • riverrat715 4 years ago
    Another winner in the oven fries devision. Yours sound great so I'll try them tonight. Hi five to you.
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  • justjakesmom 4 years ago
    Made these last night to go with our steak. Didn't use the bread crumbs though, just the oil and Old Bay - did sprinkle with paprika too. Hubby wasn't that impressed though - said "why not just bake a potato?" Whatever. . . . Add my version pic
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    " It was excellent "
    peetabear ate it and said...
    will have to give these a try..
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    " It was excellent "
    pleclare ate it and said...
    These sound great!
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    " It was excellent "
    momo_55grandma ate it and said...
    lovin these tater sticks high5 and above. thanks
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  • justjakesmom 4 years ago
    Good idea for the potatoes I have starting to grow eyes in my pantry! They'll go great with the steaks I'm grilling tonight. Thanks, Val. ;')
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