Ingredients

How to make it

  • Directions:
  • Combine sugar, cornstarch, and dry gelatin mix by stirring well.
  • Add water and cook until thick and clear over medium high heat, stirring constantly to prevent scorching.
  • Set aside and let cool.
  • Wash and hull strawberries, cut in half, and arrange over pie crust.
  • When filling is cool, pour over strawberries, and chill pie until ready to serve.
  • Serve with whipped cream.

Reviews & Comments 4

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    " It was excellent "
    dooley ate it and said...
    Just exactly like my Grandmother used to make me!! Wished I could give this one a 10!!
    Thanks, Dooley
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    " It was excellent "
    valinkenmore ate it and said...
    This sounds so easy and delicious. Thanks for the great post.
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    " It was excellent "
    m11andrade ate it and said...
    This is my kind of pie! My mother used to make this for me and I love it! 5 Forks from me, too!
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    " It was excellent "
    chefmeow ate it and said...
    Anything strawberry is A in my book. This sounds fantastic and boy do I remember those Big Boy strawberry pies. Hated when they all shut down in my area. You have a winner here and 5 forks from me.
    Was this review helpful? Yes Flag

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