Recipe

Bbq Tri Tip With Plum Sauce Recipe


BBQ Tri Tip With Plum Sauce Recipe
This plum/vinegar marinade also becomes the sauce. This is a great BBQ. Subtle, but amazing flavor.

Barb101

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Ingredients
  • 1/2 Cup Plum Jam
  • 1/2 Cup Vinegar (I used apple cider)
  • 1 t. freshly ground black pepper
  • 1 tri tip roast

Directions
  1. Combine jam, vinegar and pepper in ziplock bag, large enough for the roast.
  2. Add the tri tip to the ziplock bag and marinate for at least 4 hours.
  3. Set the BBQ to High and cook each side for about 4 minutes.
  4. Reduce the heat to low and cook for an additional 30-35 minutes, turning every 5 minutes or so. I used a 5 lb. roast, and it came out "medium". If you like it more rare or done, adjust to suit your taste.
  5. Save the marinade and reduce.
  6. Brush the marinade lightly on each thinly sliced piece of meat just before serving.

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Comments


Wow, that sounds really good and really simple too. Wish we could have a barbecue at our apartment. =/ I'm sure it'd be good in the oven too though. Did you ever think of adding garlic to the marinade? That might be a nice addition.


Good...Good must try


This is going in the "try this as soon as possible" file - I love the flavor combination. Thanks for a great post!


I gave this recipe to my daughter and she said "AWESOME". And she hates to cook... She brought me a sample, It's a keeper will make again.. Worth a 5 to me!


This sounds really awesome


A great recipe I like the fruit and vinegar.

Michael


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