Recipe

Brown Sugar And Pepper Baked Bacon Recipe


Brown Sugar And Pepper Baked Bacon Recipe
This is a wonderful way to cook bacon, you can even cook up as much as you want for the week, cook it a few minutes less, store it in the frig until ready to heat in a pan and serve!

Dmajor

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Ingredients
  • 12 slices of thick bacon(more or less depending on amount needed)
  • 1/4 cup dark brown sugar
  • 1 teaspoon cracked black pepper

Directions
  1. Line a large baking pan with wax paper or foil
  2. Preheat oven to 400 degrees
  3. Coat bacon with brown sugar and sprinkle each side with cracked blacked pepper(adjust amount to your liking)
  4. Lay bacon, single layer across wax paper or foil
  5. Bake until desired crispness(12 to 20 minutes)
  6. You don't need to turn bacon but you can if you like, mid way through baking time.
  7. Remove from oven and drain on paper towels.
  8. Serve
  9. * if using later, cook less time, remove from oven and drain.
  10. Place in airtight storage container and refrigerate until needed.
  11. To reheat, just fry it up in a pan or place back in oven for a few minutes.

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Comments


OHHHH YUMMMM I LOVE IT
THANK YOU

TINK


Sounds really good. Hope to give it a try sometime. Thanks for sharing. Peg


Good idea. Cheaper than buying flavored bacons.

I didn't know you could put waxed paper in the oven -- really?!


Yummy recipe..five forks


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