Brown sugar and Pepper Baked Bacon
From dmajor 14 years ago
- 20 minutes to make
- Serves 4
This is a wonderful way to cook bacon, you can even cook up as much as you want for the week, cook it a few minutes less, store it in the frig until ready to heat in a pan and serve!
Ingredients
- 12 slices of thick bacon(more or less depending on amount needed) shopping list
- 1/4 cup dark brown sugar shopping list
- 1 teaspoon cracked black pepper shopping list
How to make it
- Line a large baking pan with wax paper or foil
- Preheat oven to 400 degrees
- Coat bacon with brown sugar and sprinkle each side with cracked blacked pepper(adjust amount to your liking)
- Lay bacon, single layer across wax paper or foil
- Bake until desired crispness(12 to 20 minutes)
- You don't need to turn bacon but you can if you like, mid way through baking time.
- Remove from oven and drain on paper towels.
- Serve
- * if using later, cook less time, remove from oven and drain.
- Place in airtight storage container and refrigerate until needed.
- To reheat, just fry it up in a pan or place back in oven for a few minutes.
People Who Like This Dish 13
- Reviews2 Nowhere, Us
- chuckieb Ottawa, CA
- mommyluvs2cook Santa Fe, TX
- SandyJ Nowhere, Us
- photohontas Ridge Manor, FL
- notyourmomma South St. Petersburg, FL
- peetabear Mid-hudson Valley, NY
- minitindel THE HEART OF THE WINE COUNTRY, CA
- swanmitch Andover, MN
- choclytcandy Dallas, Dallas
- Plus 3 othersFrom around the world!
The Rating
Reviewed by 8 people-
OHHHH YUMMMM I LOVE IT
THANK YOU
TINK
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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yummy recipe..five forks
peetabear
in mid-hudson valley loved it
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This is awesome! I think I won't make bacon any other way :)
photohontas
in Ridge Manor loved it
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