Green Beans With Potatoe
From kutadkubilik 14 years ago
- 30 minutes to make
- Serves 4
This is from me.İts normally without mushrooms but ı love mushrooms and ı will give u this recipe with potatoes but u can also do like me with thinley sliced mushrooms too
Ingredients
- 1 pound of fresh grean beans or shopping list
- 1 pack of frozen green beans shopping list
- 1 big onion, finely chopped shopping list
- 2 cloves of garlic, chopped shopping list
- 2 big fresh tomatoes, finely chopped, or 1 can of small diced tomatoes shopping list
- 1/2 tea spoon corn strach shopping list
- 1 cup cutted potatoes shopping list
- 1/4 tsp sugar shopping list
- 1/2 cup olive oil shopping list
- 1 cup hot water shopping list
- salt shopping list
- if u like spicy optianal: shopping list
- 1/8 tsp ground cumin shopping list
- pepper/ crushed pepper shopping list
- 1 tbsp tomato paste shopping list
How to make it
- -If you're using fresh green beans clean and trim them to 1 to 1 1/2 inch pieces.
- -Heat the olive oil in a pan and cook the chopped onions and garlic until lightly brown.
- -If you want tu use tomato paste add it at this point and stir for a min ,. Later add to potatoes
- Bake until potatoes turn it soft.add to corn starch baked 1 min.
- -Add the beans and stir them until they slightly change color (app. 6-8 mins).
- -Add the tomatoes and cook for 5 mins and then add sugar (cumin and pepper), water, and salt. -Cover the pan and cook with low heat until the beans are soft (20 mins with frozen beans - 40 mins with fresh ones).
- traditionally served cold with yogurt ,,but it's good when it's warm too.
The Rating
Reviewed by 7 people-
love these greenbeans{Am a mushroom Fan}LOL thanks
momo_55grandma
in Mountianview loved it
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This sounds almost like syrian green beans I bet the taste is very close to my recipe and if it is people will love this!
allisa
in Danielson loved it
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I made this dish last night, we all loved it. I will be making this dish again and again. Thankyou
unicorn4
in Melbourne loved it
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