How to make it

  • Peel and slice onions into separate rings.
  • Pour buttermilk into a large shallow pan.
  • Add onion rings and soak 30 minutes.
  • Combine flour, baking powder, salt, red pepper, water, egg, 1 T. oil, and lemon juice; stir until smooth.
  • Heat oil to 375 degrees.
  • Remove onion rings from buttermilk and dip into batter.
  • Fry in hot oil until golden brown.
  • Drain on absorbent paper.
  • Sprinkle with salt, if desired
  • The cook time is for each batch or load...
  • DO NOT OVER FILL FRYER OR THEY WILL BE GREASY AND SOGGY.

Reviews & Comments 5

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    " It was excellent "
    sandygalesmith ate it and said...
    Ohhhhh yea.
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  • rosemaryblue 6 years ago
    This sounds like the perfect onion ring recipe! Thanks!!
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  • sweetwords 7 years ago
    I've always hunted for a good onion ring recipe, and I think I've found the right one. Maybe Vidalia onions would be about the same?
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  • alaskanmom 7 years ago
    Oh this is a recipe after my own heart! Onions, buttermilk & fried! What's not to love. Thankfully I don't watch what I eat, well I do, from the plate to my mouth. Can't wait to try these...thanks for posting!!!!
    Was this review helpful? Yes Flag
    " It was excellent "
    zena824 ate it and said...
    My best friend gets these thru the mail from her sister in law and she shares with me... They are devine...... Really good.....
    Was this review helpful? Yes Flag

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