Recipe
No Work Spanish Rice Recipe
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Whuebl / All my dishes 4 months, 2 weeks ago
I made this last night from leftover mild salsa in the fridge and my wife wanting Spanish rice. If you have a rice cooker - and we have a large and small one - it literally takes no more than a minute to throw it together.
Prep:1m Cook:20m Servings:4
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 Whuebl |
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Fans
Ingredients
- 1 cup water
- 1 cup salsa - whatever kind you like
- 1 cup rice
Directions
- Mix all together in a rice cooker.
- Cook until done.
- (My wife loved it and she has a very selective palate.)
- Note: no rice cooker? Put in a pot or pan and cook for 20 minutes or so until all the liquids have been absorbed and rice is tender.
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pleclare 4 months, 2 weeks ago said:
This looks good and easy. Will give it a try! Thanks for the post!
valinkenmore 4 months, 2 weeks ago said:
How quick and easy is this! I love it - thanks for the great post and 5 forks to you!
henrie 4 months, 2 weeks ago said:
Sounds good, as I had some left over rice in the fridg the other day and spooned some salsa over it, mixed it up and it was really good. You have my 5
whuebl 4 months, 2 weeks ago said:
I is even better when you cook the rice and the salsa together right from the start... I love to experiment this way and frequently discover great recipes or new ideas for a recipe.
Right now I am working on a crab pate which I will put in a terrine lined with a pie crust... should be a dynamite appetizer?
ozsmom 2 months, 2 weeks ago said:
I love salsa & I love rice So 5 forks to you!
lilliancooks 2 months ago said:
What a great idea for making Spanish rice!!! I just love these types of quick smart recipes! I will definitely be trying this one! I can't wait to see your crab pate recipe! Please send it to me, in case I miss it!
fizzle3nat 3 weeks ago said:
I make a similar recipe using Vigo Yellow Rice and salsa; topped with chicken breasts and baked, an easy meal! Great post. ~ Natalie