Recipe

Chicken In Basil Cream Recipe

	Pleclare / All my dishes 4 months, 1 week ago Fried Chiken went to finishing school,as a basil-Parmesan sauce brings a everyday dish to a new level.Have done this dish from Allrecipes several times. Prep:15m Cook:15m Servings:4	Pleclare
	chickenbread crumbsmilkbutterchicken brothwhipping creampiementosparmesan cheesefresh basilblack pepper

Does this look good? Yeah! / Nope

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Ingredients

1/4 c milk

1/4 c dried bread crumbs

4 skinless,boneless chicken breasts

3 Tb butter

1/2 c chicken broth

1 c heavy whipping cream

1 (4oz) jar sliced pimentos

1/2 c Parmesan cheese,grated

1/4 c chopped fresh basil

1/8 tsp ground black pepper

Directions

Place milk and bread crumbs in seperate,shallow bowls.

In skillet,heat butter or margarine to medium heat. Dip chicken in milkthen coat in crumbs. Cook in butter or margarine,on both sides,until juices run clear (about 10 mins). Remove and keep warm.

Add broth to skillet. Bring to a boil over med. heat,and stir to loosen browned bits from pan. Stir in cream and pimentos;boil and stir for 1 min. Reduce heat.

Add Parmesan cheese,basil and pepper. Stir sauce and cook until heated through. Pour mixture over chicken and serve.

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Comments

mommyluvs2cook 4 months, 1 week ago said:
Yum...I have bushes of basil in the backyard! Sounds like a delicious way to use some up!

justjakesmom 4 months, 1 week ago said:
Delicious! And I love the description! LOL I love fresh basil and my plant is doing great. Thanks for sharing, Pat. ;')

victoriaregina 4 months, 1 week ago said:
Woohoo I love this 5 fork recipe Pat!

ladychablis 2 months, 2 weeks ago said:
I ,too, have tons of basil. this sounds great! 5 forks

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