How to make it

  • 1)Grease and flour 2 9-inch cake pans. Preheat oven to 350º.
  • 2)Beat egg whites until frothy; then beat in sugar until stiff peaks form. Set aside.
  • 3)Cream butter and brown sugar until fluffy. Beat in egg yolks one at a time.
  • 4)Mix flour, cocoa, and baking soda together.
  • 5)Add to creamed mixture alternately with coffee and Kahlua; blend well.
  • 6)Fold egg whites into batter.
  • 7)Pour into prepared pans. Bake 30 to 35 minutes or until done.
  • 8)Cool 10 minutes; invert on wire rack; remove pans. Cool before frosting.
  • Kahlua Frosting:
  • 1)In a large bowl, cream 6 Tbs. butter and 1 Lb. Powdered sugar.
  • 2)Add 3 Tbs. unsweetened cocoa powder, 3 Tbs. Kahlua and 3 Tbs. hot coffee; beat until smooth. Spread between layers, then spread over cake. Serve.

Reviews & Comments 6

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    " It was excellent "
    pinkpasta ate it and said...
    Absolutely awesome cake!
    5 Forks and thanks for sharing...
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  • sandygalesmith 4 years ago
    Yummy.
    Was this review helpful? Yes Flag
    " It was excellent "
    maywest ate it and said...
    i love both main ingredients so this one is for me thanks i just found my next birthday cake. yum
    Was this review helpful? Yes Flag
    " It was excellent "
    midgelet ate it and said...
    wow, 5!
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    " It was excellent "
    henrie ate it and said...
    This has to be wonderful, you have my 5 forks
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    " It was excellent "
    laurieg ate it and said...
    Yummy~
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