Ingredients

How to make it

  • Line a baking sheet with foil; spray with olive oil spray or nonstick cooking spray. Heat oven to 350°.
  • In a food processor, grind crumbs, Parmesan, basil, parsley, and a dash of pepper and 1/4 teaspoon salt until fine. Pour into a plate or shallow bowl.
  • Pound chicken lightly to flatten evenly.
  • Beat egg with the milk in a shallow bowl.
  • Dip chicken pieces in egg mixture then coat with crumb mixture. Arrange the chicken pieces on the baking sheet. Bake for 30 minutes, or until juices run clear when pierced with a fork.
  • In an 11x7-inch baking dish, pour about 1/3 of the spaghetti sauce. Arrange the cooked chicken on the sauce; pour remaining sauce over chicken. Sprinkle with Mozzarella cheese. Bake for 15 to 20 minutes longer, or until bubbly and cheese is melted.
  • Serve over hot cooked and drained pasta or noodles.

Reviews & Comments 3

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    " It was excellent "
    pointsevenout ate it and said...
    Quick, easy, tasty. Like using fresh soft bread crumbs.
    12/26/13
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    " It was excellent "
    mommyluvs2cook ate it and said...
    We like our chicken parmesan around here and this was a good one! I baked my chicken 25 minutes. Added a review in the IMI group ------------> Chicken With Parmesan Coating And Mozzarella Sauce
    12/26/13
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    " It was excellent "
    henrie ate it and said...
    This is so good, 5 forks
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    " It was excellent "
    mrsc543 ate it and said...
    Yummy! I love the use of fresh bread crumbs. Five forks for this one!
    Was this review helpful? Yes Flag
    " It was excellent "
    victoriaregina ate it and said...
    Sounds wonderfully tasty. Easy too. ^5 and saved my friend.

    V
    Was this review helpful? Yes Flag

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