Sour Cream Cheese Puffs
From pleclare 14 years ago
- 15 minutes to make
- Serves 40
Make these pretty little puffs for anything from football games to a wedding rehersal. From Annie Darling
Ingredients
- 1 pkg. (8 oz) cream cheese,softened shopping list
- 1 c sour cream shopping list
- 1/3 c finely chopped sweet red pepper shopping list
- 1/4 c finely chopped onion shopping list
- 2 tsp lemon juice shopping list
- 3/4 tsp dill weed shopping list
- 1/4 tsp pepper shopping list
- 2 tubes (12 oz.ea.) refrigerated buttermilk biscuits shopping list
- 1/4 c minced fresh cilantro shopping list
How to make it
- In a small bowl,beat cream cheese,sour cream,red pepper,onion,lemon juice,dill and pepper till blended.
- Cut each biscuit in half horizontally;press into greased miniature muffin cups. Place rounded Tbs. of cream cheese mixture in each cup.
- Bake at 375 for 14-16 mins. or till golden brown.Sprinkle with cilantro. Serve warm.
The Rating
Reviewed by 12 people-
Sounds yummy and easy - my kind of recipe! Thanks and will try it soon.
Valerie
valinkenmore
in Malott loved it
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this sounds goog, yum yum!
hunnee
in Nanaimo loved it
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Oh YUM! I know I will be trying these right away for the next set of preseason football games. Thank you for sharing! =D
shandy
in Tacoma loved it
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