Chinese Beef And Broccoli Stirfry With Vegetable Oil Recipe

Tag Filters

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• spicy 1
• quick 3
• easy 5
• cheap 2
• unique 1
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Ingredient Filters

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• beef 3
• oysters 3
• flank steaks 2
• beef steaks 1
• boneless beef sirloin 1
• boneless sirloin steaks 1
• shrimp 1
• sirloin 1
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• vegetables 9
• cornstarch 6
• broccoli 9
• onion 2
• scallions 2
• tomatoes 2
• carrots 1
• cauliflower florets 1
• green bell peppers 1
• mung bean sprouts 1
• red bell peppers 1
• shallots 1
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• orange 1
• plum sauce 1
• plums 1
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• oyster sauce 3
• sugar 3
• peanut 2
• jalapeno 1
• dried black beans 1
• beef broth 1
• brown rice 1
• brown sugar 1
• chicken stock 1
• cooked rice 1
• cooked white rice 1
• low sodium chicken broth 1
• light brown sugar 1
• juice 1
• mung beans 1
• oil 1
• rice 1
• rice noodles 1
• sesame seed oil 1
• tomato soup 1
• water chestnuts 1
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• vegetable oil 9
• soy sauce 8
• garlic 8
• cloves 4
• ginger 3
• pepper 5
• cooking wine 1
• dark sesame oil 1
• dry sherry 1
• hoisin sauce 1
• salt 1
• rice wine vinegar 1
• seasoned rice vinegar 1
• sherry wine 1
• toasted sesame oil 1
• toasted sesame seeds 1
• vinegar 1
• wine vinegar 1
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Cook Method Filters

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• stir-fry 7
• stovetop 3
• fry 1
• saute 1

Cook Time Filters

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• under 15 mins 7