Chinese Braise With Cloves Recipe

Tag Filters

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• easy 1
• light 1
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Ingredient Filters

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• oysters 2
• beef short ribs 1
• pork 4
• chicken breasts 1
• chicken thigh fillets 1
• chicken thighs 1
• whole chickens 1
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• carrots 3
• onion 5
• shallots 3
• mushrooms 4
• vegetables 2
• baby bok choy 1
• celery 1
• corn 1
• cornstarch 1
• leeks 1
• scallions 1
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• sugar 4
• noodles 3
• eggs 2
• oil 2
• oyster sauce 2
• star anise 2
• brown sugar 1
• olives 1
• duck 1
• potato starch 1
• toast 1
• radishes 1
• chicken broth 1
• bamboo shoots 1
• tamari 1
• lamb 1
• beef broth 1
• light brown sugar 1
• soya sauce 1
• flour 1
• steamed rice 1
• peanut 1
• tofu 1
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• cloves 7
• garlic 8
• ginger 6
• soy sauce 4
• dark soy sauce 3
• sesame oil 3
• chinese rice wine 2
• cooking wine 2
• rice wine 2
• vegetable oil 2
• cilantro 1
• cinnamon 1
• cinnamon sticks 1
• coriander seeds 1
• dry sherry 1
• pepper 2
• hoisin sauce 1
• light soy sauce 1
• mirin 1
• mustard 1
• olive oil 1
• paprika 1
• red wine 1
• spices 1
• tabasco sauce 1
• wine 1
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Cook Method Filters

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• braise 7
• bake 1
• boil 1
• slow-cook 1
• stir-fry 1

Cook Time Filters

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• under 30 mins 2
• under 60 mins 4
• under 90 mins 6
• under 120 mins 7
• under 180 mins 8