Chinese Braise Recipe

Tag Filters

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• spicy 1
• healthy 1
• easy 2
• cheap 1
• light 2
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Ingredient Filters

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• oysters 4
• pork 8
• beef short ribs 1
• chicken breasts 1
• chicken thigh fillets 1
• chicken thighs 1
• red snapper 1
• scallops 1
• sea bass 1
• shrimp 1
• whole chickens 1
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• mushrooms 9
• carrots 5
• onion 11
• scallions 4
• shallots 4
• corn 3
• cornstarch 3
• vegetables 3
• baby bok choy 2
• bok choy 2
• heads of cabbage 2
• napa cabbage 2
• broccoli 1
• cabbage 1
• celery 1
• cornflour 1
• green cabbage 1
• leeks 1
• tomatoes 1
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• sugar 10
• oil 7
• peanut 5
• brown sugar 4
• eggs 4
• oyster sauce 4
• flour 3
• chicken broth 3
• noodles 3
• star anise 3
• potato starch 1
• steamed rice 1
• light brown sugar 1
• stock 1
• toast 1
• tofu 1
• reduced-sodium chicken broth 1
• radishes 1
• soya sauce 1
• mussels 1
• olives 1
• chestnuts 1
• meatballs 1
• tamari 1
• lamb 1
• fish stock 1
• bamboo shoots 1
• dashi 1
• hot water 1
• duck 1
• firm tofu 1
• fish 1
• egg whites 1
• beef broth 1
• white rice 1
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• garlic 14
• soy sauce 10
• ginger 9
• cloves 7
• sesame oil 6
• dark soy sauce 4
• light soy sauce 4
• wine 4
• cooking wine 3
• rice wine 3
• chinese rice wine 2
• cilantro 2
• cinnamon 2
• dry sherry 2
• olive oil 3
• vegetable oil 2
• pepper 6
• cinnamon sticks 1
• coriander seeds 1
• ginger juice 1
• hoisin sauce 1
• mirin 1
• mustard 1
• paprika 1
• red wine 1
• reduced sodium soy sauce 1
• rice vinegar 1
• rice wine vinegar 1
• seasoned rice vinegar 1
• spices 1
• tabasco sauce 1
• vinegar 1
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Cook Method Filters

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• braise 21
• stovetop 3
• slow-cook 2
• bake 1
• boil 1
• fry 1
• stir-fry 1

Cook Time Filters

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• under 5 mins 2
• under 15 mins 7
• under 30 mins 14
• under 60 mins 19
• under 90 mins 22