Chinese Saute Stir Fry With Spinach Recipe

Tag Filters

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• spicy 5
• quick 4
• easy 3
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Ingredient Filters

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• anchovies 1
• bay scallops 1
• beef sirloin 1
• pork 1
• chicken 1
• chicken breasts 1
• chicken livers 1
• flank steaks 1
• shrimp 2
• oysters 1
• steaks 1
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• carrots 3
• cornstarch 3
• baby corn 2
• spinach 7
• onion 5
• red bell peppers 2
• scallions 2
• bean sprouts 1
• bok choy 1
• broccoli 1
• cabbage leaves 1
• celery 1
• chinese cabbage 1
• cornflour 1
• leeks 1
• mushrooms 1
• peppercorns 1
• snow peas 1
• szechuan peppercorns 1
• zucchini 1
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• orange 2
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• peanut 4
• cashews 1
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• cayenne pepper 1
• chili sauce 1
• red chili sauce 1
• red chilies 1
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• cooking oil 2
• oil 2
• olives 2
• jicama 1
• duck breasts 1
• anchovy paste 1
• bamboo shoots 1
• basmati rice 1
• brown sugar 1
• cellophane noodles 1
• chicken stock 1
• low sodium beef broth 1
• cooked rice 1
• mushroom caps 1
• oyster sauce 1
• rice 1
• sake 1
• stock 1
• honey 1
• duck 1
• toast 1
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• soy sauce 4
• cloves 3
• garlic 5
• ginger 2
• sesame oil 2
• pepper 3
• canola oil 1
• cooking sherry 1
• dark sesame oil 1
• dry sherry 1
• ground ginger 1
• light soy sauce 1
• marinade 1
• minced ginger 1
• olive oil 1
• port wine 1
• reduced sodium soy sauce 1
• seasoning 1
• sesame seeds 1
• toasted sesame seeds 1
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Cook Method Filters

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• stir-fry 8
• fry 1

Cook Time Filters

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• under 5 mins 1
• under 15 mins 4