Beef And Cabbage Caserole I Made It

Beef And Cabbage Caserole

pointsevenout 13 years ago
Recipe by Mrtnzangel8: Beef And Cabbage Casserole
Very nice flavor. This almost qualifies as a thick soup or stew. Has a touch of sweetness about it and also tastes like chilli. Was going to say a mild Bbq sauce but settled on chilli.
This is a good dish to make after you have used the outer leaves of a large cabbage to make stuffed cabbage rolls.
I liked it a lot. Made it using the crock pot method. Filled up the crock pot fully but stewed down a lot.
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mommyluvs2cook 13 years ago said:

Wow! Lots of great reviews! Looks great ;)

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mrtnzangel8 13 years ago said:

I am flattered. :) And I think Joan would be, too. This is one of those recipes that I loved so much I ran it into the ground making it over and over....time to revisit it, I believe. Your pic is so much better than mine, P7O, I wish it could be the main one. :D Thank you for the great review! I'm curious what you served it over? if anything?

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pointsevenout 13 years ago said:

Just scooped it up in a soup bowl.
You should be able to copy or save the pic to your computer then use it as the main pic by editing the recipe.

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lovebreezy 11 years ago said:

Other review: Beef And Cabbage Casserole By Mrtnzangel8

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mommyluvs2cook 10 years ago said:

This definitely isn't a fancy meal but it sure is delicious and homey :) I actually found this recipe on AR as well with a different name and doing it all on the stove top:
http://allrecipes.com/Recipe/Sweet-and-Sour-Beef-and-Cabbage/?prop31=2
I went with that method, just because I didn't get my meat thawed fast enough to do in the slow cooker. Used a red bell instead of green. Mine wasn't as saucy as yours Points but it was just enough to serve it over some white rice. We all ate this right up, except Briauna who picked around the cabbage, KIDS!! Anyway, great recipe!!

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Good4U 10 years ago said:

It looks like a good comfort meal to me:)

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mommyluvs2cook 10 years ago said:

It sure is!

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pointsevenout 10 years ago said:

Since this recipe was brought up again I thought I'd revisit it too. Maybe I can remember to make some rice as a base. It will be ready at suppertime.

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NPMarie 10 years ago said:

I have always wanted to try this recipe but have never gotten around to it! I adore cabbage:) I'll add this to my planner:)

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