Brown Sugar Balsamic Dressing

  • NadineM 8 years ago
    Brown Sugar Balsamic Dressing

    What a great recipe for sure. Fast and easy to pull together. I tasted before I used some in another recipe. Will be making again.
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  • frankieanne 8 years ago said:
    That sounds like something I would really like! I like the equal parts thing. Those kinds of recipes are great for those of us who cook for one. Like me. :)
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  • NPMarie 8 years ago said:
    Wow, how easy does this look..love the brown sugar & Balsamic vinegar combo..thanks for the review Nadine! Bookmarked:)
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  • bakerme 8 years ago said:
    How easy is that?! The best thing is, you can make as much or as little as you want. Good for small servings when cooking for just two, like I do. I never used to like balsamic vinegar, but mommyluvs2cook turned me on to one from Williams-Sonoma that I just LOVE! I still don't like balsamic vinegar, but that one is sweet enough to drink!
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  • mommyluvs2cook 8 years ago said:
    I also love making homemade dressings, we eat lot's of salads and it's so much cheaper (and taste better) to just make it yourself :) Bakerme, I am out of that balsamic :( Am asking Santa Clause for it though, so not too much longer!
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  • bakerme 8 years ago said:
    Ml2c, it's a 2 to 2-1/2 hour drive to the nearest Williams-Sonoma for me, but soooo worth the trip just for that vinegar!
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  • frankieanne 8 years ago said:
    Williams-Sonoma balsamic? Hmmmm. I think the nearest Williams-Sonoma is in San Francisco. I'll have to see if they will ship me some.
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  • mommyluvs2cook 8 years ago said:
    They do ship! http://www.williams-sonoma.com/m/products/calivirgin-balsamic-vinegar/?pkey=e%7Cbalsamic%7C77%7Cbest%7C0%7C1%7C15%7C%7C5&cm_src=PRODUCTSEARCH
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  • chuckieb 8 years ago said:
    Looks like a lovely dressing. Hubby and I aren't big on 'sweet' though. How was the sweet factor Nadine?
    The first Williams Sonoma I'd ever been in was the one in Union Square, San Francisco....gorgeous store.
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  • pointsevenout 8 years ago said:
    That's that thick expensive, real vinegar isn't it?
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  • pointsevenout 8 years ago said:
    Just did a quick check on that site.
    One can spend some big bucks once it hits 25 years aged.
    There is a balsamic and olive oil set for a nice price: http://www.williams-sonoma.com/m/products/williams-sonoma-extra-virgin-olive-oil-balsamic-gift-set/?pkey=e|balsamic|77|best|0|3|15||6&cm_src=PRODUCTSEARC
    Last day is today for the special offer.
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  • frankieanne 8 years ago said:
    Thank you, Michelle. Got it. Got free shipping, too! Now I'll have to see what y'all are talking about. :)
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  • mommyluvs2cook 8 years ago said:
    Yes, it's very thick Points, and pretty pricey. That's why I only get it as Christmas presents :) This year I think I'm going to ask for 2 bottles of it though, I go through it pretty quick!
    Glad you got it FA, you won't be disappointed, score on the free shipping!!
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  • NadineM 8 years ago said:
    HI Chuckieb sorry have not been on for a bit. I found that it was not very sweet at all. You could cut back the sugar by half then give it a taste. If need be add some more sugar.
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  • bakerme 8 years ago said:
    Frankie, this is the one I buy:

    http://www.williams-sonoma.com/products/vsop-balsamic-vinegar/?cm_src=AutoRel
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  • frankieanne 8 years ago said:
    I thought about getting that one, Bakerme. It was a tad more expensive. I think I will try that one next time though. Thank you for the recommendation.
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  • Karen_B 8 years ago said:
    Sounds really good! Saved it - thanks for the recommendation Nadine!
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  • bakerme 8 years ago said:
    You're welcome, Frankie!
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  • NPMarie 8 years ago said:
    Another review:)
    Brown Sugar Balsamic Dressing
    12/6/2015
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