Chinese Light, Fry Beef With Sesame Oil Recipe

Tag Filters

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• spicy 1
• quick 1
• easy 3
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Ingredient Filters

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• ground beef 2
• beef 1
• beef flank steak 1
• beef sirloin 1
• beef steaks 1
• flank steaks 1
• lean beef 1
• oysters 1
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• cornstarch 3
• onion 4
• peas 3
• red bell peppers 3
• scallions 3
• corn 2
• baby corn 1
• spinach 1
• carrots 1
• shallots 1
• snow peas 1
• vegetables 1
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• peanut 2
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• chili pepper flakes 1
• red chili pepper flakes 1
• red chili peppers 1
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• oil 3
• pea pods 3
• sugar 3
• cooked rice 2
• flour 1
• beef stock 1
• cellophane noodles 1
• honey 1
• mushroom caps 1
• oyster sauce 1
• roast 1
• water chestnuts 1
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• soy sauce 8
• garlic 8
• sesame oil 6
• cloves 4
• ginger 4
• dark sesame oil 2
• ground ginger 2
• marinade 2
• pepper 2
• toasted sesame seeds 2
• chinese rice wine 1
• cooking sherry 1
• cooking wine 1
• light soy sauce 1
• mirin 1
• rice wine 1
• vegetable oil 1
• vinegar 1
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Cook Method Filters

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• stir-fry 7
• quick 1

Cook Time Filters

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• under 5 mins 2
• under 15 mins 6