Chinese Quick, Fry Fry Beef With Carrots Recipe

Tag Filters

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• spicy 3
• easy 2
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Ingredient Filters

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• beef 4
• oysters 2
• bacon 1
• beef sirloin 1
• beef top round steak 1
• chicken 1
• rump steak 1
• sausage 1
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• carrots 6
• cornstarch 3
• bean sprouts 2
• onion 4
• baby bok choy 1
• spinach 1
• broccoli 1
• mushrooms 2
• cucumbers 1
• fresh carrots 1
• frozen peas 1
• peas and carrots 1
• scallions 1
• snow peas 1
• vegetables 1
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• orange 6
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• peanut 3
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• chili paste 1
• chilies 1
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• oil 4
• beans 2
• noodles 2
• oyster sauce 2
• boiling water 1
• cellophane noodles 1
• cooked white rice 1
• cooking oil 1
• eggs 1
• firm tofu 1
• honey 1
• mushroom caps 1
• red capsicums 1
• rice 1
• sugar 1
• toast 1
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• soy sauce 5
• cloves 3
• garlic 2
• ginger 1
• hoisin sauce 1
• light soy sauce 1
• minced ginger 1
• pepper 1
• sesame oil 1
• toasted sesame seeds 1
• vegetable oil 1
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Cook Method Filters

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• stir-fry 7
• fry 1
• stovetop 1

Cook Time Filters

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• under 5 mins 1