Vegetarian Chinese With Peanut Recipe

Tag Filters

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• spicy 3
• healthy 2
• quick 1
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Ingredient Filters

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• chicken 2
• beef 1
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• carrots 4
• cornstarch 2
• onion 4
• vegetables 2
• bean sprouts 1
• bok choy 1
• cabbage 1
• cauliflower florets 1
• celery 1
• frozen peas and carrots 1
• mushrooms 2
• red bell peppers 1
• snow peas 1
• sweet bell peppers 1
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• apple 2
• coconut 1
• orange 1
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• creamy peanut butter 1
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• peanut 14
• almonds 1
• unsalted cashews 1
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• chili sauce 2
• cayenne pepper 1
• sweet chili sauce 1
• thai sweet chili sauce 1
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• tofu 2
• honey 2
• extra firm tofu 2
• instant rice 1
• sugar 1
• spaghetti 1
• roast 1
• oil 1
• limes, juice of 1
• lime juice 1
• firm tofu 1
• eggs 1
• light brown sugar 1
• egg roll wraps 1
• cooked rice 1
• chicken broth 1
• brown rice 1
• black tea 1
• beans 1
• hot water 1
• flour 1
• tea 1
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• soy sauce 5
• garlic 6
• ginger 3
• pepper 4
• cider vinegar 1
• cloves 1
• coriander 1
• curry powder 1
• dark sesame oil 1
• ginger powder 1
• ketchup 1
• low sodium soy sauce 1
• powdered ginger 1
• vegetable oil 1
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Cook Method Filters

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• stir-fry 5
• bake 1
• braise 1
• stovetop 1

Cook Time Filters

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• under 15 mins 1