Recipe

Mango Hot Chicken Over Rice Recipe


Mango Hot Chicken Over Rice Recipe
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this is usually served over rice...i use short grain brown rice... you can make it as hot as you choose by adding more or less of the hot dried peppers. the dried peppers are usually not eaten....the recipe and photo are from Better Homes and Garden... More

Peetabear

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Ingredients
  • 1/3 cup mango chutney, snipped
  • 2 teaspoons hot chili garlic sauce
  • 1 teaspoon minced fresh ginger
  • 1 teaspoon minced garlic
  • 2 teaspoons cooking oil
  • 1 to 3 small dried hot chili peppers
  • 1 pound skinless, boneless chicken breasts, cut into 3/4- to 1-inch pieces
  • 1 red sweet pepper, cut into 1- to 2-inch strips
  • 1 mango, seeded, peeled, and cut into thin strips
  • 2 cups hot cooked rice

Directions
  1. 1. For sauce, combine first four ingredients; set aside.
  2. Heat oil in a large wok or very large nonstick skillet over medium-high heat. Add chili peppers; cook and stir for 10 seconds (be sure area is well ventilated).
  3. Add chicken. Cook and stir for 3 to 4 minutes or until no pink remains. Push chicken from center.
  4. Add sweet pepper. Cook and stir 1 minute. Stir in sauce; heat through.
  5. Top with mango. Serve with rice. Makes 4 servings.
  6. Cooking Hot Peppers
  7. Be sure area is well ventilated when cooking the hot peppers

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Comments


Can I use boneless thighs, please,please,please?\0

Jeff


What a great chicken dish! Going to save this and make it soon. Many thanks.


Great flavor combo in this, Peeta! High Five! :+D


Sorry, I rated it a 1 by mistake - meant to give it a 5 but my finger twitched and can't change it. For ref, I like it - I really do...


This sounds great for saturday dinner for my friends :) I think they will all love it. If you have other suggestion or any dessert I would really appreciate it Peeta... Wheat and dairy free please :) 5 forks from me
Thank you!


Peeta, I made this last saturday night. It was so delicious and it was a success! I didn't find chilli garlic sauce, so I just mashed some fresh garlic and mixed it with chilli sauce in the mixer. It was really a great meal and I was really happy about the result. The mango chicken combination is a winner for me. I served lemon sorbet for dessert. Yummmm! Thank you again for sharing such a great recipe. I would rate it again if I could :)


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