Recipe

Baklava Muffins Recipe


Baklava Muffins Recipe
Add Step-by-Step Photos 		Tuilelaith / All my dishes
2 months, 1 week ago
And yet another one. This one said it was the English version of the recipe!! This is going to be rough. This is dessert tonight, because I have everything for it here at the house so I will not have to wait to go to the store!!!
Prep:15m Cook:15m Servings:12

Tuilelaith


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Ingredients
  • Filling:
  • scant 1/2 cup (50g) chopped walnuts (I have pecans and almonds, so that is what I am going to use.)
  • 1/3 cup (67g) sugar
  • 1 1/2 teaspoons ground cinnamon
  • 3 tablespoons (42g) unsalted butter, melted
  • ~
  • Muffins:
  • 1 cup + 7 tablespoons (210g) all purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 cup (50g) sugar
  • 1 large egg
  • 3 tablespoons (42g) unsalted butter, melted
  • 1 cup + 2 tablespoons buttermilk
  • ~
  • Topping:
  • about 1/2 cup honey

Directions
  1. Preheat the oven to 200ºC/400ºF.
  2. Line a 12-cup muffin pan with paper baking cups.
  3. Mix all the filling ingredients in a small bowl, set aside.
  4. In a large bowl, sift together the flour, baking powder and baking soda; add sugar.
  5. In a wide-mouthed measuring cup, whisk the egg, melted butter and buttermilk.
  6. Make a well in the dry ingredients and pour in the liquid.
  7. Mix lightly and gently, remembering to keep it bumpy – I used a fork to mix it.
  8. Fill the cups 1/3 full, add a scant tablespoon of filling, then cover with more muffin batter until 2/3 full.
  9. Bake for 15 minutes, or until golden brown.
  10. Remove the muffins from the pan and place them on a rack. Drizzle with honey.
  11. Makes 12 – each well in my muffin pan holds 1/3 cup batter and I got 11 muffins
  12. ~
  13. http://technicolorkitcheninenglish.blogspot.com/2009/03/baklava-muffins.html

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Comments

chefelaine 2 months, 1 week ago said:
BE RIGHT OVER!!!!!!! High FIVE! :+D

midgelet 2 months, 1 week ago said:
Just lovely!

karlyn255 2 months, 1 week ago said:
Wow mouth watering.

maureenlaw 2 months, 1 week ago said:
Great recipe!

peetabear 2 months, 1 week ago said:
YUM.... five forks

jabec 2 months, 1 week ago said:
OMG I have to try this recipe, this looks insanely good!!! HIGH FIVE FORKS!

aussie_meat_pie 2 months, 1 week ago said:
Awesome!!


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