Tomato Pie
From shirley2353 14 years ago
- 45 minutes to make
- Serves 8
This doesn't sound like it goes together but it is a great dish. It's a Paula Deen recipe.
Ingredients
- 4 tomatoes, peeled & sliced shopping list
- 10 fresh basil leaves, chopped shopping list
- 1/2 Cup Chopped green onions shopping list
- 1 - 9 in. prebaked deep dish pie shell shopping list
- 1 Cup grated Mozzerella cheese shopping list
- 1 Cup grated cheddar cheese shopping list
- 1 Cup mayonnaise shopping list
- salt & pepper shopping list
How to make it
- Place tomatoes in a colander in the sink in 1 layer. Sprinkle with salt & allow to drain for 10 minutes.
- Layer the tomatoe slices, basil & onion in pie shell.
- Season with Salt & Pepper
- Combine the grated cheeses & mayonnaise together, mix well.
- Spread mixture on top of the tomatoes.
- Bake at 350 degrees for 30 minutes or until lightly browned.
- Cut in slices and serve warm.
The Rating
Reviewed by 8 people-
Very good! high 5
cuzpat
in Sikeston loved it
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OH, this is AWESOME! I make this alot in the summer. LOVE IT!
sparow64
in Sweetwater loved it
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Wonderful! Can't wait to try and believe me I have plenty of tomatoes still ripening!
valinkenmore
in Malott loved it
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