Ingredients

How to make it

  • In a large skillet, brown ground beef, until no longer pink. Drain. Return to pan.
  • Add salsa, soup and enchilada sauce to the ground beef. Mix thoroughly. Heat all the way through.
  • Serve hot, top with shredded cheese and any garnishes served with chips.
  • Enjoy

Reviews & Comments 7

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    " It was excellent "
    jett2whit ate it and said...
    Yum - Love stuff like this. I always hang around the dip bowl at parties! No double dippin' tho'!!
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  • mommyluvs2cook 10 years ago
    Yum! This sounds kinda like the one my mom makes and hers is delicious so I bet this one is too!!!
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    " It was excellent "
    neon ate it and said...
    Yeah - Fantastic! Packing this recipe in my archive and subscribing to your recipes now! Thank you 7!
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  • mcboo 10 years ago
    Very creative.....thanks for the ideas. Susan
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    " It was excellent "
    maureenlaw ate it and said...
    Glad you goofed, this sounds great! Thanks.
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  • petunia97 10 years ago
    You goofed good! This sounds like it would make a great plate of nachos!
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    " It was excellent "
    midgelet ate it and said...
    wow, this I like! great post!
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