Recipe

Mushroom Spinach Casserole Recipe


Mushroom Spinach Casserole Recipe Jlv1023 / All my dishes
2 years, 4 months ago
If you love vegetables this is a great side dish
Prep:30m Cook:20m Servings:12

Jlv1023

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Ingredients
  • 3 (small boxes) of frozen spinach or 2 bags of fresh
  • 2 large pkgs of sliced mushrooms
  • 1 large onion chopped
  • 3 cloves garlic chopped
  • 1 large pkg shredded cheddar cheese
  • Parmesean cheese
  • salt & pepper
  • Garlic powder
  • Olive Oil & Butter on 2 steps use your judgement (not too much of each so it is not greasy)

Directions
  1. Cook spinach (frozen according to pkg) till cooked then as follows
  2. Cook spinach (if fresh) as follows
  3. Cook in olive oil and garlic till tender
  4. In large frying pan, saute onions, garlic and mushrooms in a mixture of olive oil and butter till cooked
  5. In a butter casserole pan
  6. Layer half of spinach mixture, then a layer of mushroom mixture
  7. Top with 1/2 pkg of cheese and Parmesean cheese
  8. Layer balance in same manner
  9. Top with seasoning of salt, pepper and garlic powder
  10. Bake 20 minutes in 350 till cheese is melted

Recent Gawkers
Not quite what you're looking for? See more Side Dishes / Vegetable Dishes
Comments

sparow64 2 years ago said:
Made this the other day, it's fabulous! :@)

cheryilyn 1 year, 10 months ago said:
I ccould make a meal of this.

icu812 1 year, 3 months ago said:
I loves my veggies, this sounds great!


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