Ingredients

How to make it

  • Put oven rack in middle position and preheat oven to 350°F.
  • Put ribs in a 6- to 8-quart pot and cover with water by two inches.
  • Bring to a boil, reduce heat and simmer, uncovered, skimming froth, 30 minutes.
  • Meanwhile, cook onion and garlic in oil in a 3- to 4-quart heavy saucepan over moderate heat, stirring occasionally, until onion is tender, about 15 minutes.
  • Stir in remaining ingredients and simmer, stirring occasionally, 15 minutes.
  • Drain pork in a colander and pat dry, then arrange in 1 layer using tongs in a 13- by 9-inch baking dish.
  • Pour sauce over pork to coat evenly, then cover dish tightly with foil.
  • Bake 1 hour, then remove foil and carefully turn pork over with tongs and cook, uncovered, until very tender, about 30 minutes.
  • Skim fat from sauce if desired.

Reviews & Comments 10

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    " It was excellent "
    frankieanne ate it and said...
    These were delicious! The only thing I did differently was cut the amount of cider vinegar in half and I was glad I did. There was just enough of that vinegar tang for me. Took a long time, but it was worth it. Added a picture and a thread in IMI
    Saucy Country Style Oven Ribs
    1/18/13
    Was this review helpful? Yes Flag
  • thaatguurl 1 year ago
    Dinner tonight? I think so. Thanks!
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  • elraydavid82 1 year ago
    This sounds amazing.... will be trying it out
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    " It was excellent "
    kenleighbieber ate it and said...
    awsome!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
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  • rosemaryblue 3 years ago
    Wonderful recipe!!!
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  • joe1155 3 years ago
    Awesome!
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  • christinem 3 years ago
    This sounds wonderful! Love the addition of horseradish - the photo is amazing!
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  • cuzpat 3 years ago
    Very good!
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  • superfoodman 3 years ago
    Super recipes!
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  • hungrybear 3 years ago
    a Goody
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  • lilliancooks 3 years ago
    OMG!!! This sounds soooo flavorful! I'm printing this one out!
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  • kristopher 3 years ago
    Always looking for new rib recipes. Great post!
    Was this review helpful? Yes Flag

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