Pesto Chicken Ciabatta Sandwiches
From grecogirl 14 years ago
- 20 min to make
- Serves 6
These grilled chicken sandwiches are the Bomb! My family always requests them whenever we grill. Sometimes I like to cut them in half and serve them as an appetizer. They are super fast and easy to make. The pesto-mayo spread goes great on all types of dishes so I usually make a little extra to top off burgers or whatever everyone likes. Read more Enjoy! See less
Ingredients
- 6 ciabatta buns shopping list
- olive oil to coat buns shopping list
- 3 chicken breast filleted into 6 (or you can use 6 whole breasts) shopping list
- chicken Marinade: shopping list
- 1 cup of cup olive shopping list
- 1/4 red wine vinegar shopping list
- 1 teaspoon salt shopping list
- 1/2 teaspoon black pepper shopping list
- 1 teaspoon garlic powder shopping list
- 1 Tablespoon each of basil, oregano, and rosemary shopping list
- Pesto Mayo : 2 cups of fresh basil shopping list
- 3/4 cups grated parmesan cheese shopping list
- 1/2 cup of olive oil shopping list
- 1/3 cup of toasted pine nuts shopping list
- 3 medium size garlic cloves shopping list
- 1 teaspoon salt shopping list
- 1/4 teaspoon pepper shopping list
- 4 heaping Tablespoons of mayo shopping list
How to make it
- Marinade chicken in marinade mixture for about 40 min. before grilling. See Photo
- Make the pesto:In a food processor through in the garlic cloves, the basil, and the pine nuts.Pulse a few times to chop up good. Slowly stream in the oil while processor is on. Stop and scrape the sides down. Turn processor on and add the cheese. Pulse until blended. Add the salt and pepper. See Photo
- Put about 4 Tablespoons of Mayo in a bowl and add in 3-4 Tablespoons of the pesto mixture and stir well. Taste to see if you want to add more pesto. Store in fridge until ready to use. See Photo
- Grill chicken for about 8-10.
- Coat ciabatta buns with olive oil and grill for about 3 min. See Photo
- When finished add a heaping about of pesto mayo to the top and bottom of each bun. Place the chicken in the bun and chow down. See Photo
Pesto
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Chicken Marinade
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Pesto Mayo Mixture
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Brush buns with olive oil
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The finished sandwich
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The Rating
Reviewed by 1 people-
I made this using Easiest Ciabatta Bread and store bought pesto and I used my George Foreman grill to cook. I did half and half with mayonnaise and pesto. Th...more
frankieanne
in Somewhere loved it
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