Ingredients

How to make it

  • Preheat oven to 350F.
  • Meatloaf

  • Combine all ingredients and incorporate well. Form into a loaf in a large glass pan.
  • Ketchup

  • Combine ingredients in a small bowl. Brush onto meatloaf, even the sides.
  • Bake for at one hour. Let stand 5-10 minutes before serving.

Reviews & Comments 5

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    " It was excellent "
    Cosmicmother ate it and said...
    I used 1.5 lb's of lean ground beef, to 3/4 cup of milk and bread crumbs. That ratio work perfect for us, I think if I used extra lean beef I would have added all the milk and bread crumbs. I was prepared to add more if I needed, but the mixture seemed nice and moist. I only added a few dashes of Worcestershire as well. I free formed the mixture into a log on a baking sheet and baked for about an 1hr 20 minutes. The kids and I both loved it!! I'm not a big meatloaf fan either, but I will definitely make this again! :)
    14/11/2015
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  • Good4U 3 years ago
    Bravo again on the main feature Dahlia! 02/12/13
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    " It was excellent "
    frankieanne ate it and said...
    Very, very delicious! Cut everything in half but the topping. More at the link in IMI that Mrpiggy posted. Added my picture, too!
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    " It was excellent "
    gkwillow ate it and said...
    Delicious, moist meatloaf and GREAT topping. I'm making even more for the leftovers! :)
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    " It was excellent "
    mrpiggy ate it and said...
    This was fantastic. I doubled the recipe so I could have leftovers. Thank you for a GREAT recipe. More here Meatloaf With Spiced Maple Ketchup (10/30/2011)
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  • cswindoll 6 years ago
    I love meatloaf. This sounds wonderful.
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  • 22566 6 years ago
    Yep!
    I reckon this sounds pretty darn good.
    I like the sweet topping,and,not to over step my bounds...
    ~but~
    I would put a pinch of sage,and,a pinch of nutmeg in the bison mixture.
    I like using this particular type of protien, it is a leaner kind of choice.and quite nice to incorporate into ones culinary.
    Thank-you for this very nice sounding recipe.
    Kind Regards
    Joyce
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  • kimmer 6 years ago
    All I can say is YUM! Love meatloaf. the maple syrup is very interesting!
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  • FavoriteFixins 6 years ago
    I need to try this bison! I seen it in the store, but it's so expensive here. I love meatloaf and this recipe looks very good!
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