Baked Crisp Parmesan Romano Chicken
From pleclare 13 years ago
- 1 hour 20 mins to make
- Serves 4
Marinate and bake the chicken for a healthy alternative for keeping it moist and full of flavor. This recipe is from Martha Stewart and it is delicious.
Ingredients
- 1/4 c extra virgin olive oil shopping list
- 1/4 c plus 1 TB red wine vinegar shopping list
- 1/2 tsp coarse salt shopping list
- 1/4 tsp crushed red pepper flakes shopping list
- 1/2 tsp dried oregano shopping list
- 3 garlic cloves,minced and divided shopping list
- 8 chicken pieces(whatever you like) shopping list
- 1 c fresh breadcrumbs shopping list
- 1/4 c fresh grated parmesan cheese shopping list
- 1/4 c fresh grated Pecorino-romano cheese shopping list
- 2 TB flat leaf parsley,fine chopped shopping list
- 1/4 tsp fresh ground black pepper shopping list
How to make it
- 1. Whisk together oil,vinegar,salt red pepper flakes,oregano and 2 minced garlic cloves in 9x13" baking dish. Add chicken to marinade in dish, turning each piece to coat. Cover with plastic wrap and refrigerate at least 1 hour or up to 8 hours.
- 2.Preheat oven to 400'
- 3.Stir together breadcrumbs,cheeses,parsley,pepper and remaining garlic in bowl. Line rimmed baking sheet with parchment paper or foil and coat lightly with olive oil
- 4.Dredge each chicken piece in breadcrumb mixture to coat,shake off excess. Transfer to baking sheet.
- 5. Bake chicken until breadcrumbs are golden and chicken cooked through,45-50 mins. Using spatula,loosen chicken from sheet before serving.
People Who Like This Dish 20
- mommyluvs2cook Santa Fe, TX
- chuckieb Ottawa, CA
- reviews Anycity, Anystate
- MyKeiu The Big D, Texas
- justjakesmom Everett, WA
- rosannesc San Antonio, TX
- shellyh430 East Bernstadt, KY
- DetroitTokyo Detroit, MI
- notyourmomma South St. Petersburg, FL
- icecreamuffin Abilene, TX
- Plus 10 othersFrom around the world!
The Rating
Reviewed by 1 people-
Can never have enough good chicken recipes Pat! This one looks super yummy! Bookmarked to try.
chuckieb
in Ottawa loved it
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This was amazing! Soooooo flavourful! Loved it. It shall become part of our regular chicken recipe rotations! Top shelf!
chuckieb
in Ottawa loved it
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Drat....I forgot to do the rating thing, so I'm back.......
chuckieb
in Ottawa loved it
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