Peanut Butter Pie CrustFrom notyourmomma 9 years ago
How to make it
- Combine all ingredients, mixing well with a fork.
- Press the crust into a nine inch pie plate pressing well with the back of a spoon that has been dipped in ice cold water.
- Bake 10 minutes at 325 degrees.
- Cool completely before attempting to fill with any kind of filling.
The Cooknotyourmomma South St. Petersburg, FL
The Rating8 people
I bet it would be fantastic with Fudge pudding filling! WOWshirleyoma in Cove loved it
Really different and new crust that suits many filling..Thanks for that NYM.ahmed1 in Cairo loved it
wow!! wonderful recipe that obviously I missed....glad I found it tho'!jett2whit in Union City loved it