Ingredients

How to make it

  • Stir together first 7 ingredients in a large bowl.
  • Add cabbage and toss well.
  • Chill at least 1 hour before serving.

Reviews & Comments 10

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    " It was excellent "
    Rocky37167 ate it and said...
    Wow this is so good. didnt know what to think but very good
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    " It was excellent "
    suzzles ate it and said...
    Perfect for my large dinner party this weekend. Thanks and hi 5.
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  • dutchie326 6 years ago
    Looks very good. I have to wait til I get a head of red cabbage but that sure looks good to me.
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  • kelawrence 6 years ago
    Oh, I have some cabbage in the fridge and it's just been waiting for this! Thanks! Great post!
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    " It was excellent "
    waterlily ate it and said...
    Wow! This one sounds marvelous!
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    " It was excellent "
    marky90 ate it and said...
    You rock Dear, love this.........
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  • medusa 7 years ago
    Another keeper for me too!
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    " It was excellent "
    martinichef ate it and said...
    Once again, I will be trying this out over the holiday weekend. Yumo!
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  • edensong 7 years ago
    Another keeper!
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  • chefmeow 7 years ago
    I'm with you on that one. I'm not a big fan of slaw but this one is fabulous. I'm a huge fan of horseradish and cabbage and the two together in this recipe is dynamite. Enjoy
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    " It was excellent "
    sunny ate it and said...
    I had horsradish slaw once before and it ruined me forever on regular slaw. I look forward to trying this.
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