How to make it

  • Perheat oven to 425 degrees.
  • Sift flour, baking powderand salt together.
  • In mixing bowl add two tbsp butter and work it into the flour mix using two knives or with your fingers until you have little floured lumps like peas. Mix in milk slowly with a fork.
  • Dump on lightly floured pastry cloth, sprinkle with flour and roll lightly into a rectangle until it is about 1/8 of inch thick.
  • Spread 1/4 cup of butter over the surface (spreads easily if butter is very soft).
  • Then sprinkle with brown sugar, nuts and cinnamon.
  • Now, using both hands, roll dough tightly like a jelly roll. then tuck in the ends neatly. Cut off dough with a very sharp knife into one inch thick slices.
  • Place a little bit apart on a greased cookie sheet.
  • Bake for 12 - 15 minutes.

Reviews & Comments 4

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    " It was excellent "
    woozydoozy ate it and said...
    great recipe
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  • crossfire 10 years ago
    saving this one! Oh I'm never going to loose this weight!
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  • recipediva 10 years ago
    Thanks for sharing this.
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  • gigilovescats2 10 years ago
    Great recipe! Can't wait to try. Thank you for the share!
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  • zena824 10 years ago
    I can always dream up a special occasion for these.... Thanks..
    Was this review helpful? Yes Flag

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