Blackened Turkey Dip
From keni 10 years ago
- ~30 min to make
- Serves 6
With help from a close friend, this yummy sandwich took form beautifully. Slice the meat thin, pile it on a roll with cheese, toast it in the oven and "dip" it in a lil warmed up chicken or turkey stock, if desired. Read more Or, serve it with a soup, like this one Cream Of Spinach Soup, and dip in it! ;-) See less
Ingredients
- 2 turkey tenderloins shopping list
- 3T favorite Cajun or blackening seasoning(I make my own with paprika, cayenne, a lil raw sugar, minced onion, oregano, and smoked salt) shopping list
- 1lb colby/Jack cheese, sliced shopping list
- 6 sandwich rolls(I used oblong cheese rolls), sliced shopping list
For Faux Jus
- 2 cups double strength chicken or turkey stock shopping list
- (or, you can use 11/2 cups of chicken or turkey stock mixed with 1/2 cup of chicken or turkey gravy!:) shopping list
- 1 small onion, chopped shopping list
- drizzle of olive oil shopping list
- 1 clove garlic, minced shopping list
- 2 fresh sage leaves, rubbed and left whole shopping list
- kosher or sea salt and fresh ground pepper shopping list
How to make it
- Rub Cajun seasoning over both sides of tenderloins.
- Roast in a 400 oven for about 15 min, until thermometer in thickest part reads 170-175.
- Meanwhile, saute onions and garlic in olive oil for a few minutes
- Add rest of ingredients for the Faux Jus and bring to a simmer. Let simmer while turkey finishes and you prepare sammiches. Remove sage leaves just before serving.
- Let turkey rest about 10 minutes this slice thinly
- Layer on bottom of the sammich roll, then top with slices of cheese.
- Place in the 400 oven for a few minutes until bread is toasted and the cheese is melted. Don't let them burn!
- Serve with a lil bowl of Faux Jus to "dip".
The Rating
Reviewed by 2 people-
Holy smokes that sounds delicious! Neat on the smoked black pepper too Hooksc. NOM.
chuckieb
in Ottawa loved it
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This was AH-MAZING! More in IMI11.
Blackened Turkey Dip
Thanks Keni! :)
Made 02/07/17 chuckieb
in Ottawa loved it
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That melty cheese looks so yummy!! :)
mommyluvs2cook
in Santa Fe loved it
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