Hot Meat and Cheese Dip
From debbie919 16 years ago
- 35 minutes to make
- Serves 10
This is one of the family's favorite dips, it's been around a long time. Very easy to make, and sometimes we make a whole meal of it!
Ingredients
- 1 lb ground beef shopping list
- 1 lb breakfast sausage shopping list
- 1 can cream of mushroom soup shopping list
- 1 8 oz jar of picante sauce shopping list
- 2 lbs of processed cheese food (like Velveeta) shopping list
How to make it
- Cook and brown the 2 meats together, drain excess fat, then put into a crock pot.
- Dump in the soup, picante sauce and cubed cheese. Let everything melt together on LOW setting, stirring occasionally til smooth.
- Serve with chips, crackers, whatever you like. We prefer Tostitos.
- Use the 'heat' you prefer on the sausage and picante sauce.
The Rating
Reviewed by 8 people-
We would totally make a meal out of this, too! I emailed it home to try this week (it's already bookmarked, but I email so I won't forget). Will let you know what we think! Thanks for sharing. - Natalie
fizzle3nat
in Waterville loved it
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Deb - this was really good. We have 'Survivor Night' on Thursdays (the fam always gets together to watch the show - I know, we're cheesy, but it's a good excuse to get together) and I made this for an appetizer last night to kick off the premier. E...more
fizzle3nat
in Waterville loved it
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i can picture myself hording this dip - yummy
leebear
in Brookpark loved it
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