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Brie And Walnut Pasta Recipe


Brie And Walnut Pasta Recipe
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This is so quick and easy, and great if you love pasta...the walnut adds a nice crunch!

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Ingredients
  • 375g rigatoni pasta
  • 200g brie cheese,finely sliced
  • 1/4 c seeded mustard
  • 1 c walnuts, toasted and chopped
  • 300g thickened cream
  • 1/3 c fresh chives chopped
  • extra fresh herbs for garnish

Directions
  1. Add pasta to a large pot of boiling salted water, boil until al dente
  2. drain and place hot pasta in a large bowl with cheese,mustard, walnuts, cream and chives,
  3. toss gentl to combine
  4. serve pasta garnished with fresh hebs
  5. * best made just before serving!

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Comments


I enjoy the subtle flavor of Brie and I never gave the idea of nuts with pasta a thought before. What a cool idea! :D


Wow. This sounds divine. I LOVE brie and nuts AND pasta. This has to be good. Thanks for a wonderful post.


I'm looking forward to trying this!


We made this. The kids loved it, but it was a bit too sweet for me with the type of Brie I used so I think the next time I make this I will switch brands.

The walnuts were an excellent addition!


Great for a special meal - hmmmm.


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