How to make it

  • Combine all ingredients except canola oil and mix well.
  • When ready to grill steaks, baste steak with enough canola oil to cover all surfaces of steak.
  • Rub in dry rub liberally then grill steaks on both sides until desired doneness.
  • Enjoy

Reviews & Comments 6

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    " It was good "
    pointsevenout ate it and said...
    Good stuff Maynard!
    See Dry Steak Rub for more.
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  • moonshimmer41 3 years ago
    I loved this rub for myself and the adults in the house!! For the kids i cut the black pepper in half and the same with the cayenne and crushed red pepper.
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  • tonyadon 5 years ago
    This steak rub is very very spicy. I'm still sneazing from the amount of pepper that went into it. My husband wouldn't even eat his whole steak, which is not like him, because he is a meat and potato kinda guy.
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  • thecooking 5 years ago
    this is by far the best steak rub congrats!!!!!
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  • beachbumli247 5 years ago
    Had this recipe the other night, the family loved it! Good cajun flavoring that doesn't hide the taste of the steak
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    " It was excellent "
    txbackyardcook ate it and said...
    HEY YOU ARE UP TODAY! WE ARE GRILLING STEAKS AND USING YOUR RUB RECIPE! THANKS :)
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  • dutchie326 6 years ago
    will be trying this tonight. Sounds yummy.
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