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Meatload Recipe

Ingredients

How to make it

  • melt 1 T of butter with 2 T of oil
  • add onions , celery, carrots
  • salt and pepper to taste
  • cook on LOW til onions are transparent and carrots and celery soft
  • when done take off heat and allow to cool then add to meat and gently fold in
  • add stuffing mix , can of milk , egg, and BBQ sauce
  • pat into a 13X9 pan and cover with foil
  • bake for 45 min. then brush on more BBQ sauce if desired
  • leave uncovered for 10-15 min. to allow for browning and sauce to crisp up
  • let cool a bit then cut into squares and serve

Reviews & Comments 16

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    " It was excellent "
    mark555 ate it and said...
    It does sound good! Your bad typing is no match for my bad reading, at first glance I thought the title was Meatoad! That sure got my interest, glad I took a second look.
    Mark
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    " It was excellent "
    imhungry ate it and said...
    This was SO YUMMY!!! I love to freeze dinner so I made 2 one with spicy bbq (me and hubby)and one with sweet bbq(kiddos!) once cooked i cut em in half, froze 2 halfs and the other for dinner! Even my daughter ate it with minimal complaints (HATES!!!!!!! ground beef of any kind) You have my 5 wish I could give you 10!!!
    Was this review helpful? Yes Flag
    " It was excellent "
    cmon68 ate it and said...
    I just wanted tp let you know that I am making this yet again and is a bi weekly wnderful meal!!!!
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  • jett2whit 16 years ago
    How funny!! We call our meatloaf - meat LOAD too!!!! We use ground turkey tho'! Jett
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  • queenmidge 16 years ago
    well you just made my night ! thanks for the kudos !
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    " It was excellent "
    cmon68 ate it and said...
    OMG this is AAAAMMMMAAAZZZINNG! To add more kudos my Husband did not put ANY ketchup on it. This has never happened wit5h mine! Meatloaf has always been one of my favorites and mine STUNK. TY for this great post!!!!
    Was this review helpful? Yes Flag
    " It was excellent "
    cmon68 ate it and said...
    Im making this right now! I will be substituting the evaporate milk for heavy cream I thin. since I dont have evaporated milk. Cant wait to taste!!
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  • trackwidow 16 years ago
    This sounds great. It's nice to see that others also mistype. I am guilty of that myslef!
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  • queenmidge 16 years ago
    its also good with a red or green pepper , zucchini , yellow squash .....anything you want to get rid of or sneak into the kids or hubby this is the way to go lol .
    glad your keyboard is ok LOLOLOL !
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  • mrspotatohead 16 years ago
    You are funny! I actually spit coffee on my keyboard when I read this (no harm done). Sounds great (or greta, if you prefer) - love the fact that you sneak veggies in, but the stuffing mix is what really makes me want to try this. Thanks for posting!
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  • queenmidge 16 years ago
    thanks ! hope you like it if you make it .
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  • eleven 16 years ago
    I thought it was a typo, but it sure got me to look at the recipe! lol. I will try this with gorund trukey and see how it comes out. This is one load that won't be too hard to bear!!
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  • queenmidge 16 years ago
    it IS greta (thats GREAT to you normal folks lol) sometimes its even gerta ! ...we have a whole dictionary of new made up words don't we pepperpot ? ;-)
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  • pepperpot 16 years ago
    Meatload is greta!
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  • shirleyoma 16 years ago
    You crack me up, my typing is not as funny as yours, mine are just plain ol mistakes, and I love your recipes! this one is bookmarked for sure, thanks for putting a smile on my face!
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  • noir 16 years ago
    *lol* sounds good and fun to me!
    Was this review helpful? Yes Flag

The Cook

queenmidge Anderson, IN

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