Recipe

Copycat Montreal Steak Seasoning Recipe

Add Step-by-Step Photos	Upstatevoyager / All my dishes 2 years, 2 months ago I use so much of this in the summer I had to find a better way. Not sure where I found this. But I like knowing just what's in the spice blends I am using. Prep:10m Servings:8	Upstatevoya
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Ingredients

4 tablespoons kosher salt

1 tablespoon coarse ground black pepper

1 tablespoon dried onion

1 1/2 teaspoons dehydrated garlic

1 1/2 teaspoons crushed red pepper flakes

1 1/2 teaspoons dried thyme

1 1/2 teaspoons dried rosemary

1 1/2 teaspoons fennel seed.

Directions

Combine ingredients. (I like to crush just a little with a mortar and pestle.)

Store in air tight container.

Use in any recipe calling for Montreal Seasoning or rub on steaks, pork chops, burgers, chicken.....etc.

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Comments

rml 1 year, 10 months ago said:
I sprinkle Montreal Seasoning in a small bowl and eat it straight. Yes I love this stuff...Thanks for the recipe!

suzalleogram 1 year, 6 months ago said:
Thanks!

myrtlejo 5 months, 3 weeks ago said:
I have just recently started to experiment with more seasonings I can create myself. I can't wait to try it, thanks:)

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